hoyo de monterrey petit robusto
Hoyo de Monterrey is an old-time Cuban-heritage brand handcrafted in Honduras. A complex blend of Nicaraguan, Honduran, and Cuban-seed long-fillers grown in the Dominican Republic lie inside a Connecticut binder. The blend is finished in your choice of an Ecuador Sumatra (Natural) wrapper or a Connecticut Broadleaf (Maduro). Nutty notes of leather, wood, grass, and spices tempt the palate with a touch of cocoa in a handful of traditional formats. A medium to full-bodied finish lingers on the palate with a zesty aftertaste. Add a box of Hoyo de Monterrey to your man cave when you need a recognizable Cuban-legacy brand you can hand out to your pals without breaking the bank.
>hoyo de monterrey petit robusto<
Basically a sawn-off Epicure No.2, and the ideal weapon of decision for the smoker who leans toward a fast, cool, gentle smoke. Somewhat hotter, and somewhat less sweet than it’s older sibling, the Petit Robusto tosses you in the profound end for the appropriate reasons, bringing the more full calfskin support to the very front of the profile right away, prior to slipping you into it’s delightful hot completion...
- STRENGTH : 2 OUT OF 5
- VITOLA : PETIT ROBUSTO
- LENGTH : 4”
- MIN SMOKING TIME : 20-30 MINUTES
- RING GAUGE : 50
- ORIGIN : CUBA
For all cigars we prompt that they are put away in a humidor at roughly 18°C and between 65-70% relative mugginess. If no humidor is accessible, we would suggest a plastic zip-lock pack with a little shower of refined water. This will keep the cigars new for as long as 90 days.
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